Signature Drink- Omni Aperitif

INGREDIENTS:
50 ml. Bacardi Oakheart Spiced Rum
2 oz. Starbucks Frappuccino
Sliced jalepeño

CREATE:
Fill rocks glass with ice.
Pour Bacardi Oakheart Spiced Rum over ice.
Add 2 oz. Starbucks Frappuccino.
Garnish with sliced jalepeño and enjoy.

This drink recipe comes from the Omni Dallas Hotel. It was offered as a signature cocktail during the hotel's Grand Opening Experience event held in April, 2012.

Born and raised in Bryan, about 90 miles east of Village of Salado, Chadley Hollas, Village of Salado’s director of tourism, says he came to the town with one goal: to help Salado become Texas’ best small destination. His favorite thing about his adopted hometown is the people. “They are quirky, creative and hospitable—a neat combination that makes for many good conversations,” says Hollas.

 

Question: What is your one must-have for business travel?
 

"My Mophie power station so I don’t have to compete for outlets during a flight delay or have that awkward moment of leaning into my neighbor’s lap while trying to find an outlet on the plane."

India Rhodes, CSEP Dallas Partner | Wilkinson Rhodes