- 3 cups Sobieski Vanilia Vodka
- 8 eggs
- ¼ cups of honey
- 1 ½ pints of heavy cream
- 1 pint of 2 percent milk
- 1 ½ cups of sugar
1. Separate egg yolks and whites. Add 1 cup of sugar to yolks while mixing. Add ½ cup of sugar to whites after they have been mixed and are stiff.
2. Mix whites and yolks together in a large bowl.
3. Stir in heavy cream, 2 percent milk, vodka and honey. Chill.
4. Top with cinnamon and nutmeg to serve.
Recipe courtesy of Sobieski Vodka