dishes

New National Food Experience Provides Food From 50 States

Flavored Nation, a new live experience that highlights the most iconic food from each of all 50 states, will be hosted at St. Louis' Dome at America's Center from Oct. 27-29. GateHouse Media, along with Richard Gore, will work together to produce this event for food-lovers across the nation. After conducting extensive research to identify each state's most iconic food, 12,000 attendees will be able to taste the 50 dishes all at one event.

Ritz-Carlton Dallas Turns Group Dining into Entertainment

Chris Southwick, chef at The Ritz-Carlton, Dallas, is cooking up a new banquet menu that expresses his creativity and individuality. Not only does his menu incorporate delicious pasta dishes, family-style meals and his special house-made mozzarella, but he also his innovative dessert options too. Southwick and The Ritz-Carlton, Dallas are optimizing its group dining through their new Meetings of the Senses program.

Edge Steakhouse Receives AAA Four Diamond Rating

Edge Steakhouse at Westgate Park City Resort & Spa has received the prestigious AAA Four Diamond Rating—an achievement that only 2 percent of AAA approved restaurants has attained.

“AAA is delighted to recognize Edge Steakhouse as a Four Diamond restaurant,” says Michael Petrone, director, AAA Inspections & Diamond Ratings. “To maintain the exceptional standards required for this rating on a daily basis is an outstanding achievement. AAA Four Diamond establishments are attentive to guests’ needs and consistently deliver memorable dining experiences.”

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