Event professionals are constantly thinking about how to best stimulate our guests’ senses in order to create the most memorable experience and greatest impact, whether it’s a wedding, corporate meeting or event, fundraiser or social gathering. Many people focus on only three of the five senses: taste, sight and sound. Rarely do planners pay attention to touch or smell. Strategically paying attention to scent and how it interacts with other sensory experiences can greatly impact the overall quality of an event.
Struggling with complicated, outdated spreadsheets is a thing of the past. Ribyt is an innovative new way to handle every little detail of your event, making event planning easier than ever before. Ribyt is a versatile tool that manages all event guest information and experience, whether it’s for a meeting for 20 or an event for 20,000.
These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to firstname.lastname@example.org.
Alexandra Vekich was recently hired as an event coordinator at the McNamara Alumni Center in Minneapolis.
1. What are you looking forward to in your new role as event coordinator at McNamara Alumni Center?
Just as writers experience the dreaded writer’s block, event planners, too, can get stuck in a rut. The Internet is a great place for sparking ideas, but options are limitless. How does one find inspiration with so many different things to search? Pinterest is a classic go-to, but Instagram might be the stronger choice. Instead of scrolling through an endless amount of pictures—some relevant and others completely useless—following someone you admire will give you more successful ideas you can incorporate into your events. We’ve listed a few accounts that boast exceptional ideas.
IN 2002, Cindy Lo founded the Austin-based meeting and event management firm, Red Velvet Events, a Global DMC partner. It was a long leap from where her career began.