• Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    1. A beautiful table setting using décor from Marquee Events and Rentals and Freesia Designs floral arrangements.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    2. Krista Lee, owner, A Signature Event by Krista.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    3. An actress dressed as Marie Antoinette with a cheese and charcuterie display by Fresh Horizons Catering.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    4. Emily Simpson and Lori Zeigler with Cartewheels Catering.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    5. Honoring past and present Alamo NACE chairpersons. From left, Tina Sturchio, owner, Sturchio Entertainment; Rebecca Hermanson, sales director, Marriott Rivercenter; Michelle Moon, director of facility sales and service, Tobin Center for the Performing Arts; Caryn Hasslocher, owner, Fresh Horizons Catering; chef Johnny Hernandez, owner, La Gloria Restaurant; Nikki Jarzombek, director of catering, Tobin Center Catering.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    6. Jamie and Courtney Turnage, owners Bokeh Photography.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    7. Guests tear up the dance floor. From left, Miguel Perez, Kimberly Straughan, Teresa Alvarez, Cali Kenway, Lindsay Harmon-Holliday, Lisa Hartman, Armando Seledon and Sandrine McCurdy.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    8. Joe Macias, catering manager, Embassy Suites Downtown, and guest.

  • Event Snapshots: Alamo NACE President's Gala

     
    FROM THE Spring 2016 ISSUE
     

    9. Ron Peene, owner, Cutting Edge Entertainment; Sarah James, vice president, Alamo NACE and Michelle Moon, president Alamo NACE.

The Alamo Chapter of NACE held its 10th Annual President’s Gala in November 2015 at the beautiful Southwest School of Art in San Antonio. The theme of the event was “Bienvenue a Versailles: An Evening of French Elegance.” Guests enjoyed cocktails under the stars and fundraisers that included a Queen’s mystery tea cup auction, Marie’s mystery match game or croquet.

Once inside the Coates Chapel at the Southwest School of Art, guests were greeted by gorgeous tablescapes and floral displays fit for royalty.

Five past Alamo NACE presidents were honored. Four San Antonio industry leaders were celebrated: Caryn Hasslocher, Fresh Horizons Catering, Alamo NACE Caterer of the Year; Ron Peene, Cutting Edge Entertainment, Alamo NACE Event Professional of the Year; Stephanie Olivares, RK Group, Alamo NACE Rising Star; Traci Maricle, Ace Mart Restaurant Supply, Alamo NACE President’s Award.

As part of its ongoing, multimillion dollar renovation, Hotel Crescent Court celebrated the opening of Beau Nash, its new champagne bar and cocktail lounge. The luxury hotel is located in Uptown, just steps away from the Dallas Arts District.

 

Every year, the Austin chapter of the National Association for Catering and Events hosts a fundraiser. In 2017, this annual Taste of NACE event took place at downtown Austin’s Trinity Hall and benefitted the Foundation of NACE and a local partner, Adventures with Autism, Down Syndrome and Epilepsy. The Taste of NACE event, which has become a nationally recognized, award-winning fundraiser, featured some of Austin’s top culinary talent, a silent auction, live entertainment and dancing. naceaustin.com