• Hot Dogs, and Italian Beef and Chocolate Cake, Oh My!

     
    POSTED January 4, 2017
     

Minnesotans, get excited. The tantalizing menu at Portillo’s—Chicago’s fast casual restaurant that serves Chicago-style cuisine—will now be available in Woodbury. The restaurant will be located at 8450 Hudson Road. They are set to begin construction in the coming months and are slated for a summer 2017 opening—the perfect seasons for hot dogs, a menu favorite.

“The Woodbury location marks a milestone for the company,” says Keith Kinsey, CEO, Portillo’s. “Portillo’s has grown from founder Dick Portillo’s original Dog House in the Chicago suburbs to 50 locations in 2017. We could not be more excited that this momentous opening coincides with our first Minnesota location. Our entire team looks forward to bringing Portillo’s to the city of Woodbury.”

The 9,000-square-foot restaurant will have seating for more than 200 guests, double drive-thru lanes and a seasonal outdoor patio. The Woodbury location will offer classic Portillo’s menu items such as Chicago-style hot dogs, Italian beef sandwiches and their famous chocolate cake.

Guests can attend a sneak peek training meal before the opening and get more information about the new location by signing up at portillos.com/woodbury. Also, a trip to Chicago just may hold you over until the Woodbury location opens.

Aventri, a leader in events management software (EMS), recently released ‘The Top 100 Meeting and Event Venues in the United States’ for 2019. The company took the ten top-rated meeting and event cities in the United States and picked the top ten venues in each area, compiling a list of 100 highly-regarded spaces. 

The guide identifies the two most valuable factors in attendee satisfaction as venue location and activities in the host city, followed by capacity, uniqueness and proximity to local attractions.

 

Dallas is famous for a lot of things, but one you may not be aware of is its claim to fame as the home of the frozen margarita! In 1971, Dallas inventor, entrepreneur and restaurateur Mariano Martinez invented the frozen margarita machine, adapting it from a soft-service ice cream machine. That first machine now sits in the Smithsonian National Museum of American History.

 

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