• Restaurant Recommendation: The French Room

    The Adolphus’ Storied Restaurant Makes Short Work of Milestone Moments

     
    FROM THE Fall 2018 ISSUE
     

As precisely plated seared foie gras graced with gooseberry and farro appeared, the table for 10 had a collective intake of breath. As if The French Room at The Adolphus, one of Dallas’ finest—and most famed—boutique hotels wasn’t captivating its guests already, the seven-course tasting menu from executive chef Anthony Dispensa became a revelation. 

Planners, sometimes you just need to pull out all the stops, right? And I strongly suggest you do so in the rarified plane above the honed marble floor and beneath the Italian Murano glass chandeliers of The French Room. The recipient of numerous awards and critical acclaim, the restaurant has hosted countless special dinners and milestone moments. 

While the menu draws on French culinary traditions and methodology, it sacrifices nothing for taste. 

Thoughtful wine pairings and tableside flourishes turn a meal into memories, especially when dinner begins with artisanal cocktails in the adjacent French Room Bar and includes a leisurely look at The French Room Salon’s curated collection of contemporary art. The 42-piece collection ranges from drawings and collages to photography and painting, all by artists with a deep tie to Texas.

Chef Stephan Pyles brings his famous Modern Texas Cuisine to Allen.

 

Sponsored by Visit Lubbock

Betenbough Companies, the parent company of Betenbough Homes, felt called to include a training and equipping center for their Kingdom At Work movement in their newest building on the expansive Betenbough campus known as The Grove; The Willows Event Center was created out of that calling.

 

Sponsored by Visit Plano

Hotel bars have quickly become chic city hotspots and in Plano, these properties are no exception. Even locals find themselves visiting hotel bars for their trendy atmospheres and excellent drinks and bar bites. Whether or not you’re staying at the hotel, make sure to stop by one of these swanky spots for happy hour or an after-dinner drink.