• Sheraton Dallas Hotel Introduces Five New Food and Beverage Concepts as Part of a Multimillion Dollar Renovation 

     
    POSTED February 5, 2019
     

    Photo courtesy of Sheraton Dallas Hotel

Sheraton Dallas Hotel, the largest hotel in downtown Dallas, is currently undergoing an extensive renovation of all public areas, guest rooms, and meeting and convention space. As part of its ongoing multimillion-dollar renovation, the hotel introduced five new food and beverage concepts. Three of the five have opened, and the additional two will open by early February.

Among the already opened outlets is Open Palette. Open Palette serves breakfast, lunch and dinner, and the modern American cuisine offers a menu with bold, surprising spins on flavors. Also already opened is Moka Pot, a coffee lounge serving fresh roasted beans.

Draft Sports Bar and Lounge, formerly known as Draft Media Sports Bar, has reopened as a new concept with a fresh, modern design, and it boasts a new menu with fresh ingredients. The bar features 12 local beers on tap and the lounge has 25 televisions.

The Parlor is set to open in early February. This new cocktail lounge features one-of-a-kind craft cocktails and small bites. Also opening in February is Open Market, which is ideal for those on-the-go. The market offers fresh bites including sandwiches, wraps, salads and other items made from scratch. 

Two Mules Cantina, highly-anticipated bar and restaurant within Valencia Group’s new Texican Court, is now open for breakfast, dinner, happy hour and weekend brunch. Executive Chef Patrick Hildebrandt has created a destination to showcase Southwestern-inspired dishes. 

 

The Westin Irving Convention Center at Las Colinas, part of Marriott International, is set to open its doors in late winter 2019. 

Located adjacent to the Irving Convention Center and Toyota Music Factory, the hotel is owned through a public-private partnership between the city of Irving and developer Garfield Public/Private LLC. 

 

Event attendees at the George R. Brown Convention Center (GRB) will now be able to enjoy coffee from the first robotic, connected coffee service in Houston—the Coffee Haus, located across from the Marriott Marquis Houston’s skywalk. Houston First, which owns and operates the GRB, and its hospitality team powered by Levy, Houston Inspired Catering, have partnered with Austin-based Briggo to implement this service.