• The Stella Hotel Slated To Open In March

     
    POSTED December 22, 2016
     

The Stella Hotel, located in Bryan-College Station, Texas, is slated to open in March 2017. The 180,000-square-foot property will offer retail, restaurant and outdoor options, along with a 5-acre lake and 2 miles of hiking and biking trails.

Designed by FAB studio and Design DMU, the new luxury hotel will combine a modern design with the traditional aesthetic of the Texas countryside. The 176-room hotel will also have modern, luxurious amenities, with views of the Texas landscape, to create a calm and relaxing experience for their guests.

“The beauty of The Stella’s design is in its simplicity,” says Peggy Trott, The Stella’s general manager. “While chic and welcoming, you can still put your feet up.”

The Stella will also offer great food and drink options. Campfire is the restaurant at the hotel, and will offer breakfast, lunch, and dinner. To go along with Campfire is Hershel’s, a bar that will offer craft cocktails, whiskey, wines, and craft beers. The Stella will also offer a poolside bar with cabanas and lounge chairs for guests looking to catch some sun. Furthermore, just a short walk away is a café that offers coffee, draft beers, and wine.

To top it all off, The Stella features 10,000 square feet of indoor meeting space and 12,000 square feet of outdoor space. For more information, visit thestellahotel.com.

The Tremont House is built on a history of luxury, hospitality and prestige.

 

The large clusters of the white, creamy flower of the elderberry is a frequent sight in the wilds of Texas May through July, so what better way to kick off the spring season than with a glass of The Butler House’s Elderflower Lemon Drop? Mix one up yourself and enjoy!

—1 oz. 1876 Vodka
— 1 oz. St-Germain Elderflower Liqueur
—1 oz. lemon juice
—1/2 oz. Turbo simple syrup

Add all ingredients to a shaker with ice. Shake then strain into a sugar-rimmed martini glass and garnish with lemon zest. Cheers!