Co-founders Michael Heyne and Dominik Stein launched VERTS Mediterranean Grill in 2011 to bring fastcasual Mediterranean food to locations such as Austin, Dallas, San Antonio and Houston. Now the restaurants will provide off-site catering at special events throughout Texas. Offerings include a full Mediterranean buffet for up to 200 people, as well as a boxed lunch for smaller working groups.

For a meeting snack that will fuel the brain, as well as the body, try VERTS pita chip spread. 

Explore what's been happening in H-Town.

Houston. It was the first word spoken from the surface of the moon. It is the most diverse city in the country. It has a legendary food scene. And it also happens to be a particularly smart choice for a destination meeting or event. 

 

League City CVB manager Stephanie Polk shares her career journey.

Originally from Kentwood, Louisiana, Stephanie Polk, TDM, CTE, first made her mark on the travel and tourism industry as director of marketing for the Beaumont Convention & Visitors Bureau. There, she helped to elevate the city as a destination for recreation travelers and business groups. Wowed by her accomplishments, in 2020, League City brought her on board to lead its marketing efforts. She shares with us highlights and advice from her experience in the industry. 

 

The “Hub City’s” dynamic approach to downtown revitalization, coupled with a community that fosters an environment conducive to growth and progress, paved the way for new developments in the shape of a world-class performing arts theater, luxury stays and a Michelin star-worthy restaurant.